McPrice Myers - 2005 Viognier

I grilled some swordfish last night topped with a tomato based puree and decided it was time to open one of my bottles of MAC’s Viognier - It was perfect.  It was crisp, the acidity was nice and it the aeromatics were just right on.  Nicely done! 

I tasted with McPrice at CWS a few weeks back and he is really making some good wine this year.  I was really impressed with his creativity and the level of experimentation.  I think it speaks volumes of the guy’s passion.